Food and Drink

In Conversation with… Tom Kitchin

One of Scotland’s leading chefs. Champion of seasonal Scottish cooking, with a deep-rooted passion for working with local ingredients. His ‘from nature to plate’ philosophy is synonymous with his restaurants: Michelin-starred The Kitchin; leading Michelin Bib Gourmand gastropub, The Scran & Scallie (Stockbridge); restaurant with rooms The Bonnie Badger (East Lothian); and neighbourhood restaurant and bar, KORA by Tom Kitchin (Bruntsfield). He is Chef Owner of his first restaurant, The Kitchin, consistently voted one of the UK’s best restaurants, retaining a Michelin star for 17 years, showcasing the very best of Scotland’s natural larder.

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    • Spoken Word
    • £12.50
    • 9 August 2026
    • 60 minutes
    • 12:00
    • The Stand's New Town Theatre
    • subvenue Grand Hall
    • Age 12+ (Guideline)
    • warning
      Please note: Under 18's must be accompanied by an adult to enter the venue
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    Venue

    The Stand's New Town Theatre

    Freemasons' Hall, 96 George Street, EH2 3DH

    EH2 3DH

    0131 558 9005

    Grand Hall

    (Venue No. 7) Freemasons' Hall, 96 George Street, EH2 3DH

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